InfusionsGinger Infusion with Lemon: Properties and Benefits
Preparing a ginger infusion with lemon is a healthy way to consume a homemade tea. Ginger is the root of…
About the author
Angélica Quijano is a professional in Social Communication and Journalism with a degree from the Institución Universitaria Politécnico Grancolombiano, in Bogotá, with a diploma in Communication Management from the same institution. In addition, she has a Master's degree in Communication Business Management from the EAE Business School in Madrid.
She has extensive experience in content management, digital marketing, production and management of digital projects, and strategic communication. She has worked as a commercial executive at Ennovva, a Producer for Nokia, a digital producer for Casa Editorial El Tiempo, and head of digital marketing at Tigo Colombia and CX Regional Strategy Architex for Findasense.
As a member of the El Tiempo team, she had very prominent participation in the journalistic special '4 Years to Save the Water of Bogotá', winner of the King of Spain Award, in the category of Digital Journalism, in 2012.
Last articles
NutritionRadish Leaves: The Benefits and Ways to Use Them
Radish leaves are not one of the most popular foods in the kitchen. However, if you knew all their benefits,…
BeautyFour Simple Pilates Exercises for Beginners
Pilates exercises for beginners focus on balance, posture, strength, and flexibility. While this is a very complete method for those who…
BeautyVinegar as a Home Remedy for Dandruff
Vinegar has a variety of uses around the house and perhaps we know it most for its use as a…