The Yogurt Diet: A Healthy Way to Lose Weight

The yogurt diet is a healthy eating plan with lots of benefits for your weight and digestion without sacrificing your wellbeing.
The Yogurt Diet: A Healthy Way to Lose Weight
Elisa Morales Lupayante

Reviewed and approved by the pedagogue in physical education and nutritionist Elisa Morales Lupayante.

Last update: 30 May, 2022

The yogurt diet is a balanced meal plan that’s based on much more than simply eating this dairy product. While there are some “miracle” diets with the same name, today we want to discuss a diet that will give you excellent results without compromising your health.

Yogurt is a nutrient-rich food that has benefits for many bodily functions. In addition to providing calcium for your bones, yogurt contains probiotics, or “live cultures,” that replenish the natural microbes in your intestines for better digestive health.

Yogurt is also a very versatile ingredient that can be added to the diet in many different ways. While it’s best to consume plain yogurt, it can also be used to replace certain salad dressings or sauces with main dishes.

The Benefits of the Yogurt Diet

yogurt diet

There are lots of good reasons to choose this diet if you’re looking to lose weight more easily. First, it’s a very safe diet with lots of variety thanks to the different ingredients that are combined to meet all of your nutritional requirements.

At the same time, it decreases the number of calories your ingest per day. However, it doesn’t become hypocaloric or extreme.

Because yogurt has a prolonged satisfying effect, it reduces those food cravings and helps control your snacking.

Yogurt is an important source of B vitamins, calcium, magnesium, and essential amino acids that protect many of your vital functions. They can help regulate your nervous system, care for your bones, and protect the health of your muscles.

Among other things, the lactic acid found in yogurt maintains a healthy intestinal pH and facilitates the growth of “good” bacteria that strengthen your immune system. That’s why this diet is perfect for giving your defenses a boost or treating certain infections.

The Characteristics of the Yogurt Diet

Plain yogurt with blueberries.

The yogurt diet should be a balanced meal plan that includes several servings of this dairy product. Because you should avoid things in excess, however, we only recommend following this diet for five to seven days.

During this time, choose low-calorie ingredients that meet your body’s nutritional needs. Be sure to exclude all sources of sugars, simple carbohydrates, and saturated fats.

Foods that are permitted

  • Vegetables and fresh fruits
  • Lean meats and fish
  • Whole grains and legumes
  • Nuts and seeds
  • Low-fat cheeses

Forbidden foods

  • Red meat
  • Sausage meats
  • Bread
  • Pastries
  • Junk food
  • Fried foods and packaged snacks
  • Industrial drinks (soft drinks, juices, flavored waters, teas, etc)
  • Industrial foods (snacks, sweets, etc)

Other considerations

  • Eat five meals a day: Include three main meals and two snacks.
  • Drink plenty of water during the day: Between six and eight glasses.
  • Avoid anything that’s fried or breaded: Instead, choose food that has been baked, steamed, or boiled.
  • Choose plain, fat-free yogurt with no added sugar or flavoring.
Salad with yogurt dressing.

The menus that we suggest below for the yogurt diet are simple examples of how this plan should be followed. However, everyone is free to vary the main meals with other healthy foods they prefer.

Breakfast options

  • A cup of plain yogurt, toast with turkey deli meat, and your choice of fruit.
  • Two slices of bread with light jam, half a cup of plain yogurt, and one apple.
  • A cup of herbal tea, two slices whole-grain toast with avocado, and plain yogurt.

Mid-morning snack

  • Half a cup of plain yogurt with handful of nuts (about 20 or 30 grams).
  • Fruit parfait with yogurt on top.
  • Smoothie made with plain yogurt and fruit.

Read this article: 5 Energizing Smoothies with Avocado

Lunch options

  • A bowl of green salad with yogurt dressing and diced chicken breast.
  • Chicken fillet served with a yogurt salad made of cucumber and celery.
  • Whole grain pasta dish with yogurt sauce and crab cakes.

Afternoon snack

  • A cup of low-fat yogurt and two whole-grain crackers.
  • Half a bowl of strawberries with plain yogurt.
  • Plain yogurt with chia seeds.

Dinner options

  • One serving of baked fish, steamed vegetables, and a slice of whole grain bread with yogurt.
  • A French omelet with three slices of turkey and two slices of pineapple, with yogurt on the side.
  • Scrambled eggs with mushrooms and prawns, and a fruit bowl with yogurt.

Are you trying to lose weight but don’t know how to start? Try the yogurt diet. As you can see, there are easy options that won’t require you to go hungry. As soon as you complete the diet, however, continue to make healthy eating choices to avoid gaining that weight back.


All cited sources were thoroughly reviewed by our team to ensure their quality, reliability, currency, and validity. The bibliography of this article was considered reliable and of academic or scientific accuracy.


  • Marco, M. L., Heeney, D., Binda, S., Cifelli, C. J., Cotter, P. D., Foligné, B., … Hutkins, R. (2017). Health benefits of fermented foods: microbiota and beyond. Current Opinion in Biotechnology. https://doi.org/10.1016/j.copbio.2016.11.010
  • El-Abbadi, N. H., Dao, M. C., & Meydani, S. N. (2014). Yogurt: Role in healthy and active aging. American Journal of Clinical Nutrition. https://doi.org/10.3945/ajcn.113.073957
  • Desobry-Banon, S., Vetier, N., & Hardy, J. (1999). Health benefits of yogurt consumption. A review. International Journal of Food Properties. https://doi.org/10.1080/10942919909524585.
  • Mozaffarian D. Dairy foods, obesity and metabolic health: the role of the food matrix compared with single nutrients. Advances in Nutrition. Septiembre 2019. 10 (5): 917 S-923S.
  • Panahi, S., Fernandez, M. A., Marette, A., & Tremblay, A. (2017). Yogurt, diet quality and lifestyle factors. European Journal of Clinical Nutrition. https://doi.org/10.1038/ejcn.2016.214
  • Tremblay A, Doyon C, et al. Impact of yogurt on appetite control, energy balance, and body composition. Nutriton Reviews. Agosto 2015. 73 (1): 23-27.

This text is provided for informational purposes only and does not replace consultation with a professional. If in doubt, consult your specialist.