Anemia

Iron-deficiency Anemia in Children

Iron-deficiency anemia in children is a condition that comes from a deficiency in iron. This mineral is an essential part of hemoglobin, a protein responsible for transporting oxygen in the blood to keep your body’s tissues functioning optimally. This disease…

7 Causes of Hair Loss and How to Fix It

Are you suffering from hair loss and you don’t know how to stop this process? Here, we’ll discuss the seven most common causes of hair loss and we’ll tell you how to stop it. The Most Common Causes of Hair Loss…

8 Possible Benefits of Lentils

Have you heard about the possible benefits of lentils? Lentils are a legume that has found a place in the culinary tradition of many different cultures. This is partly due to how nutritious they are.

Eat These Foods to Raise Your Levels of Iron

Iron is a mineral that actively takes part in proper body functioning.  Among other functions, it’s present in the synthesis of DNA or in the formation of collagen. Besides,  it increases your defenses to combat diseases and produce hormones and connective…

The Consequences of Iron Deficiency

When iron levels are not balanced or “normal,” the body sends certain signals that we can’t ignore. Iron deficit causes many negative consequences for our body and it is important to know about it. In this article, we will tell you…

Fight Anemia Naturally by Eating These 7 Foods

Anemia is a condition produced by lowered hemoglobin in the blood. It’s almost always because of an iron deficiency or a deficiency in nutrients like folic acid or vitamin B12. The good news is that it’s a problem that can be handled naturally,…

The Consequences of Iron Deficiency

The most important sign of iron deficiency is anemia. However, there are more consequences of iron deficiency that are worth knowing. If you think you may be consuming less iron, we recommend paying attention to the following symptoms.

5 Possible Benefits of Eating Parsley

Parsley is a delicate aromatic plant with an intense fragrance. It’s originally from the Mediterranean, but it’s also eaten in several areas in the East. Now, you can find it in many countries. In this article, discover some possible benefits…